Recipe from Tina Sorrels of Indiana
Ingredients:
1 box of Brownie Mix
1 tub of Cool-Whip
2 boxes of chocolate pudding
3 Heath candy bars (crushed)
Directions:
You will need a glass bowl or tall glass baking dish.
Set out Cool-Whip to thaw.
Bake your brownies, following instructions.
Prepare the pudding mix.
When the brownies are cooled, cut them into 1-inch squares, and put one layer in the bottom of the dish. Add a layer of pudding and a layer of Cool-Whip. Sprinkle some of the crushed Heath candy on top of the Cool-Whip.
Repeat the layers until you reach the top of the dish. Sprinkle a lot of the candy as the final layer.
Enjoy! The name definitely describes it!