Toddler teaches you to make the perfect mint chocolate holiday cookies

Home for the Holidays

IRVING, Texas (NEXSTAR) — Every family has its favorite holiday cookie recipe. For the Kellermans in Texas, they enjoy a cookie that combines two favorite treats.

Here’s the recipe for Grandma Katie’s Andes Mint Cookies:

– 3/4 cup margarine
– 1 1/2 cup sugar
– 2 tablespoons water
– 12 oz chocolate chips
Melt together over low heat and cool for 10 minutes. Then add 2 eggs and stir.

Mix into above
– 2 1/2 cup flour
– 1 1/4 teaspoon baking soda
– 1/2 teaspoon salt

Stir together and add to batter then chill for one hour. Roll into 1″ balls. Bake at 350 on greased cookie sheet for 11-12 minutes. Do not over bake.

Remove from oven and press one Andes Mint on top of each cookie while they’re still hot. Swirl with a knife. Let chocolate dry before eating.

Editor’s Note: Video from 2015 when Chef Kate was 4 years old.

Copyright 2020 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Latest Stories

More Local News

Recent Videos

Century Boy's Basketball

Hockey

Bismarck Blizzard Hockey

People's State Bank

Williston Business

Vaccine Cost

KX Convo: Heidi Heitkamp

Friday, December 4th, 2020 - KX Storm Team Evening Forecast - Dave Holder

Bamlanivimab

River Rule Change

Bismarck Mall Boutique

Pride of Dakota Showcase

Retail Credit Card Risks

Masks and Policing

preparing for vaccine in ND

Amber's Friday Morning #OneMinuteForecast 12/4

A warm and mostly sunny weekend ahead

FF DEC 4

NDC DEC 4

Williston Xmas Tree

More Video

KX News Trending Stories

Don't Miss

More Don't Miss