The sugar that sweetens your breakfast cereal or favorite candy might just come from a muddy field in the Mon-Dak region. The Yellowstone River Valley is home to about 110 growers who are part of Sidney Sugars. Jim Olson takes us on a tour to see how the company turns 32,000 acres of beets into a million tons of sugar.
2018 might be remembered as the year without autumn. Summer turned to near-winter a few weeks ago with cold temps, rain, and even significant snow in some parts of the state. That has put a damper on harvest for some farmers. Jim Olson reports from Ross.