Best food at the state fair

We’re all on a mission. 

Nathalie Gomez reporting:”So we are starting our morning with some breakfast–sweet breakfast.”

A rather yummy mission … 

Nathalie Gomez reporting:”MMMmm, MMM mmmm, MMM”

there’s eight of us judging who has the tastiest new food at the state fair. 

Nathalie Gomez reporting:”Thank you”

First up mini donuts… 

Nathalie Gomez reporting: “This is the most nutritious breakfast I’ve had.”


Nathalie Gomez reporting: “It’s a waffle filled with cookie dough , that’s different.” 

next up — 

Nathalie Gomez reporting: “He said I have to put ketchup on it”.

Nathalie Gomez reporting: “I love the flakiness of it”

The judging is based on appearance, taste, creativeness and originality— 

Nathalie Gomez reporting:”I’m ready for this one”

Nathalie Gomez reporting:”This one requires two hands”.

On to the next bite… 

Nathalie Gomez reporting:”This is a kabob”

and the next.. 

Nathalie Gomez reporting:”I’m double fisting on deserts right now”. 

We’re not even halfway done ….

Nathalie Gomez reporting: “Party foul.”

Nathalie Gomez reporting: “Good stuff.”

“It’s very sweet low calorie,”said Dakota Bites owner.

And this year the wing king gyro buffalo took 1st place. 

Minnapple pie took second 

and Grand Junction Quesadilla took third. 

There’s a little bit for everyone, but only here at the fair. 

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